Author Archives: Tanya

New Life, New Blog

Hello It has been a couple of years since I’ve posted here. Many things have changed since then, but not my love for food. I recently moved to America, and with my new life, decided to start a new blog … Continue reading

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Japchae: Korean glass noodles

I’ve already talked about my love for Korean food, it’s time to show you some of that love in my kitchen. Japchae is a type of Korean noodle made from potato starch, and it is deeelicious. The springy texture of the … Continue reading

Posted in Asian, Savory | 2 Comments

Adventures with Kimchi

I haven’t yet declared this on the blog, but most people who know me know I have a slightly unhealthy relationship with Korean food – unhealthy for my finances, that is (nutritionally speaking, it’s infinitely better than a lot of … Continue reading

Posted in Asian, Savory | 2 Comments

Strawberry ricotta scones, bad habits

Oh my lovelies, I seem to be full of bad manners and bad habits. The winter holiday season has come and gone, and I haven’t shared any of the delicious fun I’ve been having. I do have good reason for this … Continue reading

Posted in Fruit, Sweet | Leave a comment

Baingan bharta and marinated vegetables pizza

Folks, I begin to type this post three slices in to what is undeniably the best pizza I have ever made at home (ignoring, for a moment, it’s amoeba shape). It’s an unusual marriage of ingredients, I concede, but please give … Continue reading

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Devils Food Cake

When you want to make somebody you love something special for a special occasion, chocolate is a pretty good place to start, and very often, its also a good place to end. Especially if that person is my sister (she … Continue reading

Posted in Chocolate, Sweet | 4 Comments

Recipe testing in progress!

So my sister just got engaged and we’re having a formal shin-ding at home later this week so that the two families can meet roka-style. Naturally my contribution to the whole event will be cake-related, and because I know my … Continue reading

Posted in Uncategorized | 8 Comments